Made of rust resistant and durable stainless steel. The top portion of the product is T-shaped, making it easy to drive in and firmly secure the fish.
Used for "Ikejime", a now widely used humane method of killing fish that also maintains the optimum quality of its meat. Especially useful for holding down fish or eel that are extra slimy and tend to slide around on the cutting board.
The perfect tool for those who love to eat fish.
Dimensions
Length 5.9"
Material
18-8 Stainless steel
Made in
Japan
How to Care
Dishwasher safe
Product description
Made of rust resistant and durable stainless steel. The top portion of the product is T-shaped, making it easy to drive in and firmly secure the fish.
Used for "Ikejime", a now widely used humane method of killing fish that also maintains the optimum quality of its meat. Especially useful for holding down fish or eel that are extra slimy and tend to slide around on the cutting board.
